Quality and freshness on the plate
"Gastronomic excellence in an elegant and cosy environment."
Every day we select the best catch to ensure freshness in every preparation. From the fish counter to the dishes that arrive on the table, every ingredient is carefully chosen to enhance authentic flavours.
From the refined cuisine, with seafood and land dishes that celebrate the best ingredients, to our prestigious wine cellar, which offers the most extensive wine list in Salento with Italian and French labels of the highest level.
SIMONE DE MITRI /MANAGER
Cuisine, wines and atmosphere combine to provide unforgettable moments.
Perfect pairings for every course
Our cuisine stems from the search for the best raw materials, combined with care in the preparation of each dish, whether sea or land-based. Each course finds its ideal companion in our wine list, a journey through the best Italian and international labels and the finest bubbles. To every taste, its perfect match.
Fresh fish every day
From the sea to the kitchen, only the best of the carefully selected catch.
The best of meat from around the world
We bring to the table excellent meats from all over the world, enhanced by our chefs to bring out every nuance.
Comprehensive wine list
An extraordinary selection of Italian and French bubbles, and wines from around the world for every pairing.
Unique flavours
exclusive wines
Unique atmosphere, exclusive details
Every detail of the Classé Restaurant is designed to create an unforgettable experience. Elegant and customisable spaces, a terrace with a view, a soundproof room and a Steinway & Sons piano for moments of live music make every occasion special. Impeccable service, a selection of over 20 types of crystal glasses and dishes designed to satisfy even the most discerning palates complete the experience. The Classé is the perfect choice for intimate dinners, corporate events or evenings of excellence.
