From the sea to your table
At the heart of the Classé Restaurant is a cuisine that emphasises the best raw materials, carefully selected every day. From the fresh fish and live shellfish to the refined selection of Calvisius® caviar and Ars Italica, every ingredient is chosen to offer you an authentic and uncompromising experience. The sea and land proposals are inspired by the great Italian and international culinary tradition, enhancing flavours with modern techniques and refined combinations.
Excellent raw materials for dishes that tell the Mediterranean story
Fresh ingredients, impeccable service and unique atmosphere
A union of excellence and versatility
Classé Restaurant, with its fine cuisine and extraordinary raw materials, finds its ideal home in La Dogana, a multifaceted and refined location. Here, every event or dinner becomes special thanks to the balance between unique flavours and cosy ambience, perfect for every need. A synergy that elevates the gastronomic and hospitality experience.
Info & Reservations
Contact us for more information or reservations